'HI FRIENDS TODAY WE ARE GOING TO LEARN HOW TO MAKE DRAGON CHICKEN THIS IS ONE OF THE BEST CHINESE STARTER IT IS A SIMPLE INDO-CHINESE RECIPE YET THE TASTE IS TOTALLY DIFFERENT AND YUMMY INGREDIENTS FOR MARINATION :) 1-BONELESS CHICKEN -500 GRAMS 2-PEPPER POWDER-1/4 SPOON 3-GINGER & GARLIC PASTE - 1/4 SPOON 4-VINEGAR -1 SPOON 5-SOYA SAUCE - 1 SPOON 6-EGG -1 7-MAIDA /ALL PURPOSE FLOUR - 2 TABLE SPOON 8-CORN FLOUR - 3 TABLE SPOON INGREDIENTS FOR DRAGON SAUCE :) 1-CASHEW NUTS -10 TO 15 2-ONION -1 3-CAPSICUM -1 4- FINELY CHOPPED (GINGER & GARLIC )- FEW 5-RED CHILLIES /FLAKES - 7 6-TOMATO SAUCE - 3 TABLE SPOON 7- CHILLI SAUCE - 2 TABLE SPOON 8- VINEGAR- 1 TABLE SPOON 9-SOYA SAUCE - 1 TABLE SPOON 10-PERI PERI HOT SAUCE -1 SPOON ( OPTIONAL ) 11- RED FOOD COLOUR - PINCH 12-CORN FLOUR SLURRY - 1 SPOON MIX WITH WATER 13-OIL - FOR FRY TRY THIS DRAGON CHICKEN RECIPE AND LET ME KNOW VALUABLE COMMENTS FOR MORE RECIPES PLEASE CHECK OUR CHANNEL PLAYLIST AND KINDLY LIKE, SHARE , SUBSCRIBE OUR CHANNEL ALWAYS GIVE YOUR LOVE AND SUPPORT TO THE CHANNEL THANK YOU :)'
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